San Telmo X Robata

Please note this event is now sold out, but no need to worry. Robata is opening soon, sign up to their database HERE to be the first to know when reservations open!

Better late than never, we are so excited to finally relaunch our Melbourne Food & Wine event for March 2021.  

Join us for a very special evening as San Telmo Head Chef Stephen Clark give you an exclusive first look at the menu for The San Telmo Group’s new restaurant venture Robata. Clark is stepping outside of the box as he explores the authentic charcoal cooking methods of the Robatayaki grill from Japan, alongside a specially curated Sake pairing from the Master himself, Andre Bishop. 

With twenty five years of experience promoting sake and Japanese beverages, Andre Bishop is recognised as Australia’s leading authority on sake. He is a well-respected authority and educator who shares his passion for sake with others with the vision to encourage more Australians to discover the joys of sake and Japanese culture in general. 

With Stephen handling the flavours from the grill and Andre in charge of the Sake, we believe this evening will be like no other.  

Join us for a first look at Robata on Monday March 15th, right here at San Telmo! 

Monday March 15th 2021 at 6:30 pm
$113 - Includes four course meal with sake cocktail on arrival
$150 - Includes four course meal with matched Sake

Robata is coming soon to 2 Exhibition Street, sign up below for updates and exclusive information.