best Steak restaurant 2019
Restaurant & Catering Awards
Imported from Argentina, our parrilla is the real deal. Harnessing the power of fire and flame, wood smoke and searing heat, the parrilla is the focal point of the entire venue.
Whilst we’re well known as a steak restaurant, San Telmo’s menu features the very best of Argentine cuisine and some of the best dishes from South America including ceviche and our house favourite dulce de leche creme caramel.