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EL ASADO

$70 PER PERSON (minimum 2 people) | Menu unavailable during November or December

Our Asado Set is the perfect introduction to the style of a traditional Argentine
shared feast showcasing the delicious charred effects of the parrilla (charcoal grill).

 

Chapa
Flat bread with olive oil and eggplant en escabeche

Empanada
Beef, egg, olive

Ceviche
Lime cured snapper, pickled apple, onion, cucumber and sunflower seed

Chorizo
House made pork and beef sausage

 

Solomillo
O’Connor’s premium dry aged pasture fed bone in sirloin

Papas
Yellow potatoes, salsa provenzal and fried capers

Lechuga
Seasonal leaves, herbs, shallot, red wine and garlic vinaigrette

Alfajor
Argentine cookie filled with dulce de leche

 
 
 
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EL Banquete

$90 PER PERSON (minimum 4 people)

El Banquete Set is our indulgent version of Asado with a more premium cut of beef and extra dessert.

 

Chapa
Flat bread with olive oil and eggplant en escabeche

Empanada
Beef, egg, olive

Ceviche
Lime cured snapper, pickled apple, onion, cucumber and sunflower seed

Provoleta
Fried provolone cheese, dried oregano, dried chilli, pepper and lemon

Chorizo
House made pork and beef sausage

 

Ojo de bife
O’Connor’s premium dry aged rib eye

Papas
Yellow potatoes, salsa provenzal and fried capers

Lechuga
Seasonal leaves, herbs, shallot, red wine and garlic vinaigrette

Alfajor
Argentine cookie filled with dulce de leche

Flan
Dulce de leche crème caramel with salted peanut praline

 
 
 
 
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La Comilona

$110 PER PERSON (minimum 5 people) | 1 weeks notice

This is the ultimate dining experience offered at San Telmo. With 4 main course options to choose from including large cut premium steak or pasture fed lamb or pork slow cooked over charcoal.

 

Chapa
Flat bread with olive oil and eggplant en escabeche

Empanada
Beef, egg, olive

Cobia
Cobia, roasted pepper dressing, radish, coriander

Calamar
Chargrilled cuttlefish, morcilla, tomato, almond hummus, watercress

Chorizo
House made pork and beef sausage

Tira de Asado
Beef short ribs

 

Your choice of:
Carne: Large cut beef
Cordero: Slow cooked lamb
Cerdo: Slow cooked pork
Pescado: Whole seasonal fish

Papas
Yellow potatoes, salsa provenzal and fried capers

Chauchas
Chargrilled green beans, parmesan cream and anchovy vinaigrette

Alfajor
Argentine cookie filled with dulce de leche

Flan
Dulce de leche crème caramel with salted peanut praline

 
 
 
 
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Vegetarian Set Menu

$60 PER PERSON

Chapa
Flat bread with olive oil and eggplant en escabeche

Empanada
Corn, onion, mozzarella

Brócoli
Fried broccoli with pecorino

Zanahorias
Burnt carrots, hazelnut pecada, thyme and garlic goats curd

Batatas
Charcoal roasted sweet potato, creme fraiche, almonds, lemon, dill

Alfajor
Argentine cookie filled with dulce de leche